IL RISTORANTE

The restaurant service works in two fine rooms and in a characteristic wine cellar that can accomodate ceremonies and business meetings.

In summer, the restaurant is served in our terrace overlooking the ancient village square.

DAILY MENU

Menù del giorno


Flan di merluzzo su salsa di pomodoro
Cod fish flan with tomato and herbs sauce

oppure/or

Agnolotti al burro e salvia
Little ravioli with stew beef sauce

Arrosto di Fassona con caponatina di verdure
Roasted Fassona beef with vegetables

Il dessert che preferite
Your preferred dessert

 

26,00 Euro